Recipe: Appetizing Casserole number 88
Casserole number 88.
You can have Casserole number 88 using 15 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Casserole number 88
- You need 1-1/3 pound of lamb.
- It's 1 pound of beef.
- You need 1 pound of pork roast.
- You need 1-1/2 quarts of pork Broth see my recipe.
- It's 1 teaspoon of seasoned salt.
- It's 1 teaspoon of granulated garlic powder.
- You need 1 teaspoon of onion powder.
- Prepare 1 teaspoon of ground black pepper.
- Prepare As needed of steamed pork Broth noodles.
- Prepare 6 ounces of oyster crackers.
- Prepare 1 cup of milk.
- You need 1/2 cup of flour.
- It's 1/2 stick of butter.
- Prepare 1/2 cup of panko breadcrumbs.
- Prepare 1/4 cup of parsley flakes.
Casserole number 88 step by step
- Preheat oven 370 degrees Fahrenheit.
- Slice the beef.
- Slice the lamb.
- Slice the pork. I used the pork from making my broth..
- Bring the broth to a boil. Add all the meat.
- Simmer 30 minutes and let it soak off heat for at least an hour.
- Mix the milk and flour. Melt the butter and breadcrumbs set aside..
- Bring the meat and broth to boil add The milk flour mixture and stirring constantly till thickened..
- In the bottom of a 10 inch deep pan add the crackers.
- Cover the crackers with the meat. Add half the broth..
- Cover the meat with noodles.
- Add rest of the broth. Then the breadcrumbs.
- Bake in oven for 30 minutes then let rest 10 minutes. Garnish with parsley flakes..
- Serve I hope you enjoy!.
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