Recipe: Appetizing Casserole number 88
Casserole number 88.
 	 	
 	 	 	You can cook Casserole number 88 using 15 ingredients and 14 steps. Here is how you cook that. 
Ingredients of Casserole number 88
- It's of lamb.
 - You need of beef.
 - You need of pork roast.
 - Prepare of pork Broth see my recipe.
 - Prepare of seasoned salt.
 - Prepare of granulated garlic powder.
 - Prepare of onion powder.
 - You need of ground black pepper.
 - You need of steamed pork Broth noodles.
 - It's of oyster crackers.
 - You need of milk.
 - Prepare of flour.
 - It's of butter.
 - It's of panko breadcrumbs.
 - Prepare of parsley flakes.
 
Casserole number 88 step by step
- Preheat oven 370 degrees Fahrenheit.
 - Slice the beef.
 - Slice the lamb.
 - Slice the pork. I used the pork from making my broth..
 - Bring the broth to a boil. Add all the meat.
 - Simmer 30 minutes and let it soak off heat for at least an hour.
 - Mix the milk and flour. Melt the butter and breadcrumbs set aside..
 - Bring the meat and broth to boil add The milk flour mixture and stirring constantly till thickened..
 - In the bottom of a 10 inch deep pan add the crackers.
 - Cover the crackers with the meat. Add half the broth..
 - Cover the meat with noodles.
 - Add rest of the broth. Then the breadcrumbs.
 - Bake in oven for 30 minutes then let rest 10 minutes. Garnish with parsley flakes..
 - Serve I hope you enjoy!.
 
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