How to Make Appetizing Roast Paan Recipe

Roast Paan Recipe.

Roast Paan Recipe You can have Roast Paan Recipe using 10 ingredients and 24 steps. Here is how you achieve that.

Ingredients of Roast Paan Recipe

  1. It's of flour.
  2. Prepare of instant yeast.
  3. It's of sugar.
  4. Prepare of salt.
  5. Prepare of butter.
  6. It's of water.
  7. It's of Oil mixture.
  8. You need of butter.
  9. It's of oil.
  10. It's of flour.

Roast Paan Recipe instructions

  1. To make the dough, put flour, yeast, sugar and salt into a mixing bowl..
  2. Stir with a whisk to mix all ingredients well..
  3. Incorporate the water into the mix little by little and mix with a whisk or wooden spoon until a clumpy dough forms..
  4. Now add the butter and start kneading the dough. If you are kneading by hand, do so for 15 mins..
  5. Transfer the dough to a clean surface and break off into small pieces. After piling these strips, knead everything together for 15 more mins..
  6. If the dough seems a little hard, add a little water as needed. But remember not to add too much water as the dough will become sticky..
  7. Place the well kneaded dough onto a clean surface and shape into a ball..
  8. Place the dough into a large greased bowl, cover with warm, damp towel or cloth (or plastic wrap) and keep in a warm place for 1 hour or until it doubles in size..
  9. When the dough has risen, punch it down and press all over to remove the air bubbles..
  10. Divide the dough into 8 -12 even portions. Roll the dough into balls with your palm in a circular motion; tuck in any edges and pinch together to form a smooth ball..
  11. Repeat this for all the divided portions..
  12. Transfer the balls of dough to a greased tray and cover with a damp warm towel again for 15 mins..
  13. Now create the oil mixture by combining the oil, butter and flour into a small bowl. Then microwave this for 5-10 secs; stir this melted mixture well..
  14. Take one ball of dough and shape into a thick disk. Then fold it. After folding, paste the edges well, by pinching the edges together..
  15. Apply the oil mixture on to both sides of the folded dough. Then gently place into a greased 5”x5” baking pan or into a loaf pan..
  16. Now repeat this process for all the balls of dough..
  17. Cover with a warm damp cloth and let it rise in a warm place for about 45 mins..
  18. Preheat the oven to 390 degrees Fahrenheit or 200 degrees Celsius, about half an hour after leaving the dough to rise..
  19. Let the bread rise above the walls of the bread pan. When it has, then it’s ready to go in the oven..
  20. Place the tray in the oven and bake for about 30-45 minutes or until the bread is golden brown on top..
  21. Cool baked bread in the pan for about 10 mins. Then slowly release them from the pan one by one..
  22. Transfer on to a baking sheet for a second round of baking. This second round makes the bread crispy on the outside..
  23. Now insert into the oven and turn on the broil at low. Bake until it is golden brown or until you achieve desired colour. Turn each over to brown each side evenly..
  24. Let the bread rest on a wire rack to cool..

Ulasan

Catat Ulasan

Catatan popular daripada blog ini

How to Prepare Delicious Jangiri recipe

Imej
Jangiri recipe . Jangiri and Jelebi are completely different. JANGIRI Sweet Recipe in Tamil l ஜாங்கிரி l Jangri l Selva's Kitchen. Jangiri Recipe with step by step pictures. Ur recipe with photos and tips gave me confident to try. Today i tried ur recipe following step by step Raji have you eaten Jangiri at Saravana bhavan. Their Jangiri is crispy from outside yet sucks sugar. You can have Jangiri recipe using 3 ingredients and 1 steps. Here is how you cook that. Ingredients of Jangiri recipe You need of Urad dal. You need of Water. Prepare of Sugar. Cuisine: Indian, South Indian, Tamil Nadu Thank you for the detailed recipe. Should we cool Down the fried jangiri before dropping it in the syrup Or drop it. Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Jackfruit Halwa Beetroot Halwa. A deep fried Indian sweet soake
Baca lagi

How to Make Appetizing Avocado Toast With Fruits & Veggies | Open Avocado Spread Sandwiches | Perfect Brunch Recipe

Imej
Avocado Toast With Fruits & Veggies | Open Avocado Spread Sandwiches | Perfect Brunch Recipe . You can cook Avocado Toast With Fruits & Veggies | Open Avocado Spread Sandwiches | Perfect Brunch Recipe using 16 ingredients and 7 steps. Here is how you cook that. Ingredients of Avocado Toast With Fruits & Veggies | Open Avocado Spread Sandwiches | Perfect Brunch Recipe You need of Fresh bread, sliced into 8 to 10 half-inch slices (6 slices of bread). It's of Avocado Spread :. You need 3 of Ripe Avocados, pitted and peeled. Prepare 1/2 tsp of Black salt –. You need of Juice of one whole lime. You need of Black pepper to taste, optional. It's of Toppings :. You need of Cucumber Noodles – 1 small cucumber. Prepare to taste of Fresh Spinach, rinsed and dried, Mushrooms, Garlic powder, little oil, salt. You need of Snack Tomatoes, sliced. It's 2 of Kiwi (peeled) –. Pre
Baca lagi

Easiest Way to Make Yummy Puri

Imej
Puri . You can have Puri using 9 ingredients and 7 steps. Here is how you cook it. Ingredients of Puri Prepare 2 cup of Wheatflour. It's -1/5 cup of Gram flour. You need 1/4 tbsp of Semolina-. Prepare 1 tsp of Salt -. You need as required of Carom seeds. It's As needed of Red chilli. You need as required of Coriander leaves. Prepare as required of Refine oil. You need 1/2tsp of Turmeric -. Puri instructions Add gram flour in a bowl add salt red chilli coriander leaves carom seeds add 1 cup water mix it well. After adding water mix it well now heat a kadahi add 4 tsp oil in a kadahi on a low flame now add gram flour batter and stir it continuously for 10 minutes. Turn off the gas the batter form hard shape like khandvi like this now let it cool for 10 minutes after that add semolina wheat flour if dough is sticky add more wheatflour.
Baca lagi